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Intended for Diabetes Type 2, and beneficial for Type 1
Contents: Clove (Syzygium aromaticum), Avocado seed (Persea americana), Gokhru (Tribulus Terrestris), Drumstick Leaves (Moringa oleifera).
Indications: High blood sugar, decreased pancreas function. Complications due to diabetes such as deterioration of extremities, and signs related to diabetes. Consider taking concurrently with, or instead, Compounds APR-C and APR-S.
Actions: Reduces blood sugar while stimulating the pancreas. People with Type 1 and Type 2 Diabetes respond well and usually soon show improvement, but this make take a few days – be patient. Compound DBT stimulates proper glucose metabolism, is anti-diabetic, hypolipidemic, antioxidant, free radical scavenging, anti-inflammatory, anti-microbial, antipyretic, and hepatoprotective. Used in treatment of various signs and symptoms and complications of diabetes.
Administration: Take 1 capsule 10 – 20 minutes before each meal or snack, thereby stimulating the pancreas and digestive processes to produce digestive enzymes, insulin, and adequate bile. Maximum 1 capsule before each meal or snack.
For more pronounced cases, and also for those in higher weight brackets, prescribe 2 capsules each time. Maximum 2 capsules before each meal or snack.
Diet changes are essential. Monitor lipids and sugar levels (with blood testing) once each week or more in order to fully regulate results in a beneficial manner.
Take continuously until fully balanced. Once full harmonization has been observed, continue with prescription for a few more days, so that body can fully adapt to a new balance. Do not take more than prescribed. Or by Practitioner prescription, which may vary from these instructions.
Reactions: May occasionally experience feelings of nausea or movements in the digestive tract, which indicates therapy is working and digestion is active. May increase appetite and hunger.
Storage: Must be kept sealed in cool dry place, normal refrigeration is required.
Cautions: Not for pregnant or breast-feeding women. Must stop consumption of seed oils, simple carbohydrates and simple sugars, get impact exercise, drink more water. Diet changes are essential. If possible, monitor lipids and sugar levels (with blood testing) once each week or more in order to fully regulate results in a beneficial manner.
If taking insulin, consider slowly weaning from it’s use while rebuilding pancreas action through proper diet, exercise, proper chewing, etc. per the New Patient Guide.
Dietary considerations related to disease and blood type
Other Medicines
Cautions
Level 2 Diagnosis and Cleanse
Plus Compounds:
Jamu Jo Tonics, Any that may apply and / or the following:
Vitamin C IV infusions, Once per week for the first month, then twice per month or as requested.
Clove (Syzygium aromaticum). This warming spice stabilizes blood sugar levels.
Avocado seed (Persea americana). Avocado seeds contain tannins, which are mildly toxic; however, you would have to consume several at one time to notice negative health effects – and it is these tannins that help to heal diabetes. Nutrient-rich with folate, vitamin B , and healthy fats, and bioactive phytochemicals, avocado seeds also contain fatty acids, triterpenes, phytosterols, and glucosides from abscisic acid. They are antifungal, antibiotic, antimicrobial, insecticidal, larvicidal, amoebicidal, giardicidal, hypolipidemic, and more.
Gokhru (Tribulus Terrestris). Decreases blood sugar levels, helps inhibit increases in blood cholesterol and triglycerides and guards against blood vessel damage. Pregnant women and breast-feeding moms must avoid using Gokhru.
Drumstick Leaves (Moringa oleifera). Anti-inflammatory, boosts metabolism, detoxifies body and blood, and curbs blood sugar levels.
More information regarding Diabetes types.
Type 1 Diabetes
Type 1 Diabetes is also known as the juvenile diabetes. Type 1 occurs when the pancreas fails to produce insulin, and can develop at any age, although it usually starts during childhood or adolescence. People with this type of diabetes, in modern medicine, are usually dependent on artificial insulin injections for life, due to uncontrolled blood sugar.
Type 1 is considered a genetic disease, meaning it can be inherited from parents. Another risk factor is , in some people is auto-antibodies (auto-immunities) that damage inhibit immune system function. People who live in Finland and Sweden have higher chances of developing Type 1 Diabetes, possbily realted to geography, race, or genetics.
With Type 1 Diabetes, a person’s immune system attacks the pancreas causing insufficient insulin production. This causes sugar to concentrate the bloodstream and not enter cells as needed.
Complications related to Type 1 Diabetes: Cardiovascular diseases, nerve damage, kidney damage, skin conditions, eye damage, foot damage, hearing impairment, depression, and Alzheimer’s disease. These complications develop gradually. The longer you have diabetes, the higher the chances of developing these complications.
Type 2 Diabetes
In Type 2 Diabetes, the body is still able to produce insulin, but often in incorrect proportions. As such, cells do not respond well to sugar intake, worsening over time if remedies are not sot.
According to National Institute of Diabetes and Digestive and Kidney Diseases, Type 2 Diabetes is the most common type of diabetes and is strongly connected to a person’s obesity. But not everyone diagnosed with Type 2 Diabetes is overweight.
Just like in Pre-diabetes, a person’s pancreas cannot produce enough insulin. So instead of having glucose transported to cells, it over-concentrates in a person’s bloodstream instead, causing a number of maladies that can increase in severity over time.
Gestational Diabetes
Gestational Diabetes Mellitus rarely occurs in women during pregnancy and usually subsides after giving birth. Women’s bodies are occasionally less sensitive to insulin when they are pregnant. This type of diabetes tends to be genetic.
The placenta produces hormones to help sustain a woman’s pregnancy. These hormones cause women’s cells to be more resistant to insulin. Normally, the pancreas produces some extra insulin to withstand the resistance.
But sometimes, the pancreas cannot keep up, resulting in lesser amounts of glucose entering cells while the remaining larger amount reamins in the blood resulting in Gestational Diabetes.
Women 25 years of age or more have higher chances of developing Gestational Diabetes.Gestational Diabetes during a previous pregnancy increases risk of developing it again during subsequent pregnancies. Being overweight before pregnancy is also a factor to having a higher risk of developing it. Also, she is likely to develop Type 2 Diabetes as she ages.
As with Pre-diabetes, race is also a factor. Asian Americans, American Indians, and African Americans are more vulnerable than others.
Gestational Diabetes can cause some complications with pregnancy. Preeclampsia—a condition that is characterized by swelling of feet and legs, due to excess protein in the urine accompanied by high blood pressure. Preeclampsia might lead to more serious and life-threatening complications.
Some complications may also happen to babies. A woman’s extra glucose can cross her placenta which triggers her baby’s pancreas to produce more insulin thus causing the baby to be of a large size with subsequent hypoglycemia possible.
Because the babies’ insulin production is high, they tend to have low level of glucose in their bodies. Another complication is that babies with mothers who have Gestational Diabetes are more likely to develop Type 2 Diabetes as years go by. But when the mother’s Gestational Diabetes remains untreated, death of the fetus may result.
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